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Best Selling Books by John DavidsonJohn Davidson is the author of How to Clean Toilets - And other things your Mom should have taught you about cleaning Bathrooms (2015), Handling Obstinate Children (2016), Goats For Kids - Amazing Animal Books For Young Readers (2013), The Development of the Attic Black-Figure, Revised Edition (2023), Testaments (1901).
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How to Clean Toilets - And other things your Mom should have taught you about cleaning Bathrooms
release date: Feb 17, 2015
Handling Obstinate Children
release date: Mar 18, 2016
Goats For Kids - Amazing Animal Books For Young Readers
release date: May 15, 2013
The Development of the Attic Black-Figure, Revised Edition
release date: Nov 15, 2023
The Magic of Sage For Cooking and Health
release date: May 15, 2013
The Magic of Sage For Cooking and Health Table of Contents Introduction How to Grow Sage Planting Sage Taking Care of Sage Pests Attacking Sage Harvesting and Storing Your Sage Leaves Sage as a Healer Sage Tooth Care Remedy Sage for Healing Cuts Sage for Hair Treatment Josna’s Rosemary and Sage Hair-Conditioner Knowing More about Coconut Oil Massage oil How to make Infused Oils The Slow Sun Method How to Make Desi ghee (Clarified Butter) for Infusions Quick kitchen Method: Sage in Cuisine Traditional Onion and Sage Sauce Conclusion Author Bio Introduction Just imagine that you are living in ancient times in the Mediterranean area. Naturally, you do not have access to state-of-the-art medicine. So you are going to be using nostrums, lotions, potions, concoctions, decoctions and other remedies handed down from your ancestors and which are supposed to heal all your ailments. That means the next time you feel weak, exhausted, or just need something to perk you up, the woman of the house is going to feed you with Sage tea. After that, she is going to feed you delicious dishes flavored with this culinary magical herb. Is it a wonder that Sage is one of the most popular of herbs, grown in our herbal gardens, with its lore of healing powers and culinary delights coming to us down the ages? Sage, like a number of very popular cooking herbs originated from the Mediterranean, although it found a home in colder climates, where the frost was not so harsh.e a number of very popular cooking herbs originated from the Mediterranean, although it found a home in colder climates, where the frost was not so harsh. This worldwide conquering of the Sage is due to the fact that traders from the West took it all over the East, and so did the gypsies. The gypsies who are very well-versed in herbal lore used (and still use) Sage extensively to keep them healthy. Apart from using Sage leaves to make their traditional delicious stuffings and sauces, Gypsy children were taught from a very young age to chew on Sage leaves. Not only did this keep their breath fresh, but also kept their mouth, chest, and throat infection free. Sage has a strong taste and is generally used to flavor the richer meats such as duck, pork and goose. Rosemary and sage – both of them go together mixed with thyme, marjoram and other herbs. In ancient times, sages – no pun intended – always advocated that people who were addicted to overeating, eat more Sage because this aided in the digestion of fats, and did not allow it to accumulate on your tummy, legs, hips and thighs. So I would not be surprised that Romans having their parties and bacchanalias would not enjoy such delicacies as larks and peacocks stuffed with Sage, and also – ahummmm, ah well, – dormice sprinkled with poppy seeds, honey, and sage. All these recipes are authentic recipes, taken from an ancient Roman book on Roman cuisine, during the times of Pompeii and Herculaneum. Since then, is it a surprise that for centuries Sage has been highly regarded as a delicious flavoring addition to your cuisine, as well as in medicine, as shown by a traditional saying, “why should a man die while Sage grows in his garden?” That is because it was considered to be a cure-all for a large number of ailments, from which mankind suffered periodically. It was also said that any person growing Sage in his garden would never fail in business. Well, there is some justification here. Plenty of Sage in his food, and he would be working with a clear head, enhanced concentration, The Latin name of sage is Salvia officinalis. The Sage that we use in cuisine is often dried or used fresh, like other members of the Labiateae family like mint. It is cultivated extensively in Yugoslavia, England, Spain, Portugal, Cyprus, England and the USA and Canada.
My First Book about the Alphabet of Fish - Amazing Animal Books - Children's Picture Books
release date: Apr 25, 2016
Oration Delivered Before the Legislature of New Jersey Upon "Our Sleeping Heroes"
Warm Up - The Key to Injury Free Exercise
release date: Feb 16, 2015
Living Off the Land - A Beginner’s Guide to Being Self-sufficient
release date: Jan 09, 2015
Introduction to Zen - Living With Less
release date: Feb 13, 2015
Polycystic Kidney Disease Diet
release date: Feb 05, 2015
Successful Shepherding - Management + Preparation = Healthy Sheep
release date: Jan 10, 2015
Gabe's Fair Adventure - Early Reader - Children's Picture Books
release date: Jul 11, 2016
The Development of Attic Black-figure
The Miracle of Wheatgrass To keep you healthy And Fit
release date: Jan 08, 2015
Gabe's Recess Adventure - Early Reader - Children's Picture Books
release date: Jun 21, 2016
Gabe's Walking to School Adventure - Early Reader - Children's Picture Books
release date: Jun 21, 2016
A Guide to the Culturally Rich and Amazing World Wonder of Machu Picchu
release date: Mar 17, 2019
My First Book about the Animal Alphabet - Amazing Animal Books - Children's Picture Books
release date: Dec 26, 2015
Healing through Milk and Yogurt
release date: Mar 17, 2016
Ducks For Kids - Amazing Animal Books For Young Readers
release date: May 15, 2013
A Beginner’s Guide to Bottling Fruit and Vegetables - With tips on How to Prepare and Preserve Food for Long-Term Use
release date: May 15, 2013
Cell Phones: The Silent Killer or Just a Hoax?
release date: Aug 20, 2017
Tigers For Kids - Amazing Animal Books for Young Readers
release date: May 15, 2013
release date: Apr 04, 2016
My First Book about the Alphabet of Farm Animals - Amazing Animal Books - Children's Picture Books
release date: Mar 20, 2016
Glass in Your Vegetable Garden
release date: Mar 18, 2016
Make Money Online - How to Make $500 Extra Per Month Selling Your Skills on Odesk.com
release date: May 15, 2013
Amazing Ocean Creatures For Kids - Nature Books for Kids
release date: May 15, 2015
My First Book about the Alphabet of Coral Reef Animals Volume II - Amazing Animal Books - Children's Picture Books
release date: Apr 25, 2016
Snakes for Kids - Amazing Animal Books for Young Readers
release date: Sep 16, 2015
Beautiful Trees For Kids!
release date: Dec 09, 2015
release date: Sep 18, 2009
Personal Finance for Millennials - Learning Financial Budgeting and Proper Investment
release date: Dec 04, 2017
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