New Releases by Sebastien Rouxel

Sebastien Rouxel is the author of Sous vide (2017) and Bouchon Bakery (2012).

2 results found

Bouchon Bakery

release date: Jan 01, 2012
Bouchon Bakery
Collects recipes from the famed Bouchon Bakery, including chocolate eclairs, cherry-whipped cream doughnuts, poached pears, and sourdough boule.


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