New Releases by Gaylia Taylor

A young boy tells how he feels on his first day of school.

Shows what people in different service occupations do every day to help.

This spirited story of the invention of the potato chip is a testament to human ingenuity and a tasty slice of culinary history. The popular topics of cooking and food are explored and readers are introduced to a historical ''celebrity chef''. An afterword provides more about the life of George Crum.

A dashiki passes from father to mother to son, after it shrinks in the wash.

A storybook that tells about different activities a family does at a picnic.