Most Popular Books by Betty Crocker

This special heart edition is packed with information to help you be good to your heart. It features over 1 000 classic and contemporary recipes, more than 300 colour photos, clear instructions and helpful tips. Achieve ultimate wellbeing by adopting a heart healthy lifestyle.

EAT WELL, LIVE WELL! You do a lot for your family. But what do you do for yourself? Betty Crocker Cookbook for Women is full of recipes and advice to help you stay well-fed, fit, positive and healthy, decade after decade. And by being good to yourself, you''re also being good to your family. Open the book and discover all the ingredients you need to cook up a healthy, well-balanced life: * 130 delicious, easy-to-prepare recipes to help you stay healthy at every decade of your life * Delicious dishes you''ll love, ranging from Whole Grain Strawberry Pancakes and Cucumber-Mango Salad to Chicken Linguine Alfredo and Chocolate Souffle Cakes * A complete rundown of the healthy nutrients found in each dish, from fiber and protein to iron, calcium and vitamins * Authoritative information on health issues that you''ll likely encounter at some point in your life, including weight management, stress, hormones, bone density , and heart health * "Girlfriend-to-girlfriend" wisdom from other women, who share their real-life experiences with weight loss, food, exercise and everyday coping * "Notes from Dr. R" that offer medical information on women''s health topics, ways to exercise and stay fit, and tips on maintaining a healthy weight

Features more than two hundred recipes using both frozen or from-scratch crusts, more than one hundred full-color photographs of prepared dishes, and an introductory section on pie-baking basics.

A captivating collection that celebrates the wonderful recipes from the Betty Crocker archives in a package that appeals to the modern cooku200b Betty Crocker Lost Recipes is the ultimate treasure for the most devoted Betty Crocker fans, as well as cooks who are interested in recipes with a retro/nostalgic twist. Eighty percent of the book includes tried-and-true recipes that simply aren''t in today''s cooking repertoire--mainly from-scratch recipes that are hard to find. Twenty percent is a fun look back at some of the cooking customs of the past that may not be worth repeating, but are worth remembering. Features include ideas like "How to Throw a Hawaiian Tiki Party," and the robust introductory pages contain interesting stories, anecdotes, and artwork from Betty Crocker''s history. Recipes are carefully curated to ensure that they are still relevant, achievable, and made with available ingredients--think Beef Stroganoff, Chicken la King, Waldorf Salad, and Chiffon Cake. These lost recipes are ready to grace the tables of a whole new generation of cooks.

Includes tips on kitchen organization and equipment, menu planning ideas, recipes for cooking for two and cooking for a crowd, and planning parties and special occasions. The bridal edition features extra pages to record memorable meals and family favorites.

"...Makes it effortless and economical to cook a meal just for yourself (and maybe one more) with a complete assortment of made-to-measure recipes." -- page 4 of cover.

One of the best-selling cookbooks of all time, updated for a new generation of home cooks. Few books have stood the test of time like the Betty Crocker Cookbook; none have kept up as well with the times and how people cook today. Classic meets contemporary in the 12th edition, with 1,500 recipes, all from scratch, over one-third new, and more than 1,000 photos. This one-stop resource bursts with kitchen information and guidance as only Betty Crocker can deliver. Learn to make a lattice crust, master a braise, can pickles, and even debone a fish via hundreds of how-to photos. Discover new ingredients organized by region, such as Middle Eastern or Indian, in vibrant ID photos. New and expanded chapters on one-dish meals, beverages, DIY foods, whole grains, and vegetarian cooking reflect what today’s budding cooks want to eat, as do recipes such as Baba Ganoush, Short Rib Ragu, Pho, Korean Fried Chicken, Cold-Brew Iced Coffee, Cauliflower Steaks, Smoked Beef Brisket, Quinoa Thumbprint Cookies, and Doughnuts. And complete nutrition is included with every recipe.

Bring Back Dessert with Gluten-Free Recipes Photo of Every Recipe Eating gluten free can be a challenge, but with these easy recipes, it’s a snap! Bake up Chocolate Cake with Praline topping or Vanilla Cupcakes with Caramel Sea-Salt Frosting. Enjoy the fruits of the season with Apple Pie and Easy Strawberry Pie, or make the kids happy with Chocolate Chip Cookie Ice Cream Pie.With these desserts, eating gluten free is simple and delicious.

America''s most trusted cookbook is better than ever! Representing its most thorough revision ever, the Betty Crocker Cookbook, 11th Edition includes hundreds of new recipes, three new chapters, and icons that showcase how we cook today—faster, healthier, and with many more flavors. New features celebrate the book''s expertise and heritage with repertoire-building recipe lessons and fresh twists on American classics. With nearly 1,100 gorgeous new photos and 1,500 recipes, as well as invaluable cooking guidance, The Big Red Cookbook is better and more comprehensive than ever before. The book features: Exclusive content at BettyCrocker.com for Big Red buyers, including 80 videos, 400 additional recipes, and more to complement and enhance the cookbook 1,500 recipes, 50 percent new to this edition Nearly 1,100 all-new full-color photos—more than three times the number in the previous edition—including 350 step-by-step photos Bold, contemporary, and colorful design Three new chapters on Breakfast and Brunch, Do It Yourself (including canning, preserving and pickling) and Entertaining (including cocktails and party treats) New feature: Learn to Make recipes giving visual lessons on preparing essential dishes like Roast Turkey and Apple Pie, with icons directing readers to bonus videos on BettyCrocker.com New feature: Heirloom Recipe and New Twist showcase classic recipes paired with a fresh twist, with icons directing readers to bonus videos on BettyCrocker.com "Mini" recipes giving quick bursts of inspiration in short paragraph form With 65 million copies sold and still going strong, the Betty Crocker Cookbook, 11th Edition is the one kitchen companion every home cook needs.

Dinner ready and waiting when you want it - it''s all possible with your slow cooker and Betty Crocker! Betty Crocker''s Easy Slow Cooker Dinners gives you 50 slow cooker dinners recipes -- from succulent meats and fantastic poultry, to simmering one-pot meals including vegetarian options, as well as heartwarming soups and stews. Plus, you''ll find tips and techniques for the best way to use a slow cooker - including extra-special shortcuts, cleaning hints, how to lock in flavors, and other finishing techniques to make every dinner look as good as it tastes.

Looking for hearty, family-pleasing main dishes that are affordable to prepare? Turn to Betty Crocker Money Saving Meals for an invaluable source of 200 main dish recipes designed to help you stretch the food dollar while feeding the whole family delicious meals. Recipes range from comfort food classics like Mom''s Macaroni and Cheess to new favorites like Easy Chili Mole so home cooks can still make their favorites, without spending too much money. Each recipe will include a cost per serving calculation and a Budget-Smart tip with suggestions for shopping and cooking efficiently and ingredients that are best for buying in bulk, like ground beef and chicken breasts, will be highlighted as Smart Buys.

Celebrate Betty Crocker''s 100th birthday with more than 100 of her best recipes Betty Crocker is 100! To celebrate a century of helping American home cooks get food on the table, Betty Crocker is sharing 100 of her best recipes that have fed and nourished every generation since 1921. Each recipe in this heirloom book is a cherished favorite that''s easy to make and difficult to fail, and each includes a note for a closer look at the American icon. With a full range of recipes, from breads and hearty casseroles to decadent cakes and sweets, Betty''s Best 100 is sure to be as treasured in your kitchen as Betty Crocker is.

Make mealtime easy and delicious with one-dish recipes from Betty Crocker! From a hearty casserole to a sizzling stir-fry, one-dish meals are the ultimate fix-it-and-forget-it solution for busy cooks on the go. This book packs flavor and convenience into more than 300 all-in-one recipes that will help you put variety on the menu every day of the week. You''ll find a whole range of tempting soups, stews, salads, pizzas, foil-packet dishes and more to explore. With tantalizing choices like Pizza Alfredo, Tuna Twist Casserole and Spicy Black Bean Barbecue Chili to choose from, who needs sides? And you''ll save energy on shopping, prepping and cleanup, too. Home cooking has never been so stress-free. Make Chicken Pot Pie and other classic dishes, or try new favorites like Greek Pita Pizzas Pick up valuable recipe tips, from cooking and shopping how-to''s to do-aheads, substitutions, serve-with ideas and storage advice. Make the most of slow-cooker options and grilling recipes to put great food on the table year-round. Looking for inspiration? Check out handy recipe lists for kid-friendly, potluck, brunch and casual entertaining ideas.

Great parties begin with Betty Crocker! Fun get-togethers start with tasty tidbits and nibbles. Now Betty Crocker gives you over 20 great small bites to get the good times rolling—delicious dips, munchies, mixes, rolls, nachos, pizza and bruschetta, along with elegant four-star starters for special occasions. Here is just what you need for great parties and happy guests. For more great ideas visit bettycrocker.com

Betty Crocker New Cake Decorating is the ultimate guide for new bakers looking to learn fun and exciting decorating tips and techniques, as well as experienced bakers looking to hone their skills. This collection features dozens of beautiful and whimsical cakes, as well as informative how-to photos and features to make decorating cakes a breeze.

With these slow-cooker recipes for appetizers, dips, tacos, sandwiches, entrées, and desserts, save yourself the trouble without sacrificing flavor. Make the most of your slow-cooker year-round with this recipe collection from Betty Crocker that’s chock-full of super-tasty and exciting recipes for the slow-cooker fanatic. Wow party guests with Spicy Chicken Nachos and Chile and Roasted Garlic Beef Brisket Tacos, or try out a delicious weeknight meal like Saucy Orange-Barbecued Chicken or Barbecued Beans and Polish Sausage. Quell sweet cravings with Bourbon Banana Bread. This collection has it all, from delectable starters to crowd-pleasing desserts, and there’s a photo for each recipe.

The perfect cookbook for retirees, empty-nesters, and other twosomes. Now that the kids have all grown up and moved out, it''s just the two of you for what used to be family dinner. But how to do you cook for just the two of you? With Cooking for Two, you''ll find tons of simple and delicious recipes designed just for two. It''s tough to pare down those favorite recipes to serve just two rather than a whole family, but this handy cookbook will show you how to do that too. You''ll find plenty of practical advice on organizing and outfitting a kitchen for two, how to shop for two, and how to eat right for a long, healthy life. Fall in love all over again with delicious recipes like Southwest Herbed Flank Steak, Buttermilk Cornbread, or Cherry Cobblers for Two. · Includes 130 recipes covering snacks, salads, casseroles, fast skillet meals, desserts, baked goods, and much more · Features 50 tempting full-color photographs · Offers complete nutritional information for every recipe With Cooking for Two, you''ll discover just how fast, easy, and delicious cooking for two can be!

Three times a day, and sometimes more, everyone asks themselves, "What can I serve that my family and friends will enjoy?" This classic cook book from General Mills icon Betty Crocker answers the call with quick and easy recipes for breakfast, lunch, dinner and snacks. Whether you ae planning a party and need fancy sandwiches or hearty meals, cakes for dessert or bread and herb butter to go along with dinner, this book has a fast recipe for everyone. Simple instructions and charming two-color illustrations bring each easy-to-make recipe to life. Pick up a copy of Betty Crocker''s Original Good and Easy Cook Book and get a thousand time-saving and taste-tempting recipes.

Healthy and Delicious Recipes for Every Day of the Week! Photo of Every Recipe Stay fit and fabulous with this collection of delicious dinners from Betty Crocker–each with 300-calories or less! Enjoy full-flavored favorites like Glazed Beef Tenderloin with Herbed New Potatoes and Caprese Pizza with Crispy Pancetta, or munch on a satisfying veggie-packed main-dish like Grilled Buffalo Shrimp Salad. From easy sandwiches to oven-roasted classics, you’ll find a wealth of low-calorie dinners right here.

The perfect cookbook for fast and tasty family meals When things are hectic and everybody''s hungry, here''s the book to turn to for satisfying meals done fast. Each of the 150 recipes is ready in 30 minutes or even less time. You can delight the kids with favorites like Mexican Pasta Skillet and Chicken and Smoked Provolone Pizza. Impress guests with Beef Tenderloin Bruschetta or Orange and Dill Pan-Seared Tuna. And satisfy everyone with crowd-pleasers like Cajun Smothered Pork Chops and Orange Teriyaki Beef with Noodles. Features 150 recipes for fast, family-pleasing meals, each accompanied by a luscious full-color photo Includes special extras like mini-recipe ideas for fast veggie sides, great burger toppings, quick chicken meals, and more Tips with every recipe offer easy ways to complete the meal, make-ahead advice, and other helpful tidbits When you''ve got no time to spare and mouths to feed, Betty Crocker Quick and Easy is the only cookbook you need.

Everything you need to make quick meals that taste great and doesn''t keep you in the kitchen too long.

Collects recipes for Christmas cookies, with nutritional information, baking and decorating tips, and holiday gift ideas.

Featuring a variety of 170 tasty chicken recipes, Betty Crocker The Big Book of Chicken showcases the versatility of chicken to deliver family favorite meals with ease.

Betty Crocker''s classic cookbook for children is back-in an authentic reproduction of the original 1957 edition A whole generation of Baby Boomers grew up with Betty Crocker''s Cookbook for Boys and Girls, and they have helped to make it the one of the most requested titles in the Betty Crocker archives. Now back by popular demand, this timeless favorite stands ready to capture the hearts of a new generation of budding cooks. Packed with recipes that are just as popular with kids today as they were 45 years ago, it shows how to make everything from Ice Cream Cone Cakes and Pigs in Blankets to Cheese Dreams and Sloppy Joes. The small format, easy recipes, charming color illustrations and photographs, and even the cover, are all the same as they were in the 1957 edition-and just as delightful as ever. The only innovation is the concealed wire binding that lies flat for easy cooking while being sturdy enough to withstand energetic handling by kids in the kitchen. It''s the ideal book to give or to keep, for retro appeal, and for getting today''s kids started in the kitchen.

Offers more than one hundred forty recipes featuring whole grains, from breakfasts and breads to fast dinners, easy entrees, and desserts.

Whether starting from scratch with the basics of measuring and kitchen safety or creating a meal for the family, Betty Crocker Kids Cook is both teacher and creative outlet. Betty Crocker has been helping kids in the kitchen since 1957 with the publication of Betty Crocker’s Boys and Girls Cookbook. Betty CrockerKids Cook provides the same blend of teaching and creativity, helping today’s kids learn to cook and have fun at the same time. The book has 66 I-want-to-make-that recipes, plus engaging illustrations and photos of each recipe that blend whimsy and practicality. The book covers Breakfast, Lunch, Snacks, Dinner and Desserts as well as kitchen essentials, including cooking safety and nutrition basics. This is the book that will teach kids to feel comfortable in the kitchen, whether assembling a healthy snack like Strawberry-Orange Smoothies or whipping up a dinner of Impossibly Easy Mini Chicken Pot Pies with Fresh Fruit Frozen Yogurt Pops for dessert.

Rediscover classic recipes and entertaining advice from the 1950s with Betty Crocker! The year was 1959. People watched Leave It to Beaver on TV and listened to Elvis on the radio. And when they entertained, they turned to this indispensable guide from Betty Crocker, which you may remember from your mom’s or grandma’s kitchen. Now you too can rediscover Betty Crocker’s secrets for great parties. Whether throwing an afternoon tea, a midnight dinner, or a pot-luck supper, Betty Crocker has you covered. This authentic reproduction of the classic 1959 book (Betty Crocker’s Guide to Easy Entertaining) gives you a nostalgic snapshot of an earlier era--and a mother lode of party tips, etiquette advice, and recipes that have stood the test of time. Inside you’ll find: Great ideas for a wide range of get-togethers, from dinners and buffets to barbecues, brunches, and potlucks 89 time-tested recipes, 208 charming illustrations, and 11 nostalgic color photographs Tried-and-true party favorites like Vichyssoise, Parmesan Oven-Fried Chicken, Herb Batter Bread, and Brownie Peppermint Pie

Introduces Basic Cooking Techniques And Utensils And Includes Simple Recipes For Salads, Breads, Main Dishes, Desserts, And Snacks.

Learn lifestyle choices, such as exercise, that can be tailored to your specific needs and the steps to take to minimize the possibility of certain medical problems, such as heart disease.

From Betty Crocker, a comprehensive book of 175 cookie recipes: a perfect cookie for every occasion!

Betty Crocker Smoothies incorporates smoothie classics and clever combinations to suit any taste. Helpful information about smoothie boosters will show consumers how to make their own blends at home economically. Juicing recipes and tips for how to create juice blends will demystify juicing at home.

Make It in One takes the fuss out of getting dinner on the table. The 140 recipes in this versatile collection are all designed to be made in a single vessel—from a skillet, Dutch oven, or sheet pan to a slow cooker, Instant Pot, or multi-cooker. Readers will find everything from comforting classics like Beef Stroganoff and “Roast” Herbed Chicken (made in an Instant Pot) to imaginative new recipes like Pho-Style Pot Roast Dinner and Sausage Jalapeno Popper Dinner—all simple to make and easy to clean up after. With an introduction on how to best use pressure cookers and slow cookers, genius tips on how to customize or extend recipes, and Quick-Prep and Done-in-30-Minutes-or-Less icons, Make It in One makes dinnertime a snap to make. Features include fun dinner solutions, including Oven-Frying, Make It Meatless, and Clever, No-Fuss Pizza Crusts.

125+ Recipes and Tips for Fresh, Easy and Waste-Free Dinners Families are always looking for fresh ideas for creating delicious, simple dinners. The Smart Dinnerprovides more than 125 recipes, with tips and techniques for creating dinners everyone will love and that make the most of on-hand ingredients. With genius tips for cooking with fresh, wholesome fixings, the book empowers home cooks to become more resourceful, accomplished, and eco-friendly. Flavor-filled meals such as One-Pot Pizza Quinoa with Sausage, Onions and Peppers or Fattoush Saladshow readers how to cut food waste while serving up new family favorites. From clever uses for carrot tops, to how to make flavorful bone broth, to turning day-old bread into a rave-worthy salad, this is the ultimate companion for home cooks. Includes more than 100 photos and full nutrition information.

Presents recipes for main dishes, salads, vegetables, appetizers, snacks, breads, and desserts that can be made ahead of time and stored in the freezer or refrigerator.