New Releases by Kelly Johnson

"50 Homegrown Harvest Recipes for Home" celebrates the joy of cultivating your own ingredients and transforming them into delicious meals right in your kitchen. This cookbook is a tribute to the bountiful rewards of home gardening, offering a diverse collection of recipes that showcase the freshest produce from your garden or local farmer''s market. From vibrant salads bursting with heirloom tomatoes and crisp cucumbers to hearty stews brimming with root vegetables and fragrant herbs, each dish is crafted to highlight the natural flavors and seasonal abundance of homegrown ingredients. Explore a range of culinary delights, including inventive ways to use backyard herbs in marinades and dressings, or how to incorporate freshly picked berries into irresistible desserts. Whether you''re a seasoned gardener looking for new ways to savor your harvest or a kitchen enthusiast eager to connect with locally sourced ingredients, "50 Homegrown Harvest Recipes for Home" invites you to embrace the farm-to-table experience with recipes that nourish both body and soul. With each turn of the page, discover inspiration and practical guidance for turning your homegrown treasures into memorable meals that celebrate the essence of seasonal eating.

"50 College Student Food Recipes for Home" is an essential companion for any student navigating the culinary challenges of college life. Packed with practical and easy-to-follow recipes, this cookbook caters specifically to the needs and tastes of busy students who crave nutritious and delicious meals without spending hours in the kitchen. Whether you''re a novice in the culinary arts or looking to expand your cooking repertoire, this collection offers a diverse array of recipes that are both budget-friendly and satisfying. From quick and hearty one-pot meals like pasta dishes and stir-fries to creative twists on classic favorites such as tacos, burgers, and wraps, each recipe in this cookbook is designed to be simple yet flavorful. With clear instructions and minimal ingredients, students can whip up satisfying dishes in no time, making meal planning and preparation hassle-free. Whether you''re cooking for yourself or hosting friends, "50 College Student Food Recipes for Home" empowers students to eat well on a budget while mastering essential cooking skills that will serve them well beyond their college years.

Indulge in the delightful world of homemade desserts with this exquisite cookbook, where every page is a sweet journey waiting to be savored. From classic favorites to innovative creations, this collection offers a tantalizing array of recipes to satisfy every craving and occasion. Whether you''re a seasoned baker or just beginning your culinary adventures, each recipe is thoughtfully crafted with easy-to-follow instructions and helpful tips to ensure delicious results every time. Embark on a culinary adventure through the pages of this cookbook and discover the joy of creating delectable desserts in the comfort of your own kitchen. With recipes ranging from timeless classics like rich chocolate brownies and creamy cheesecakes to modern twists such as exotic fruit tarts and indulgent ice cream sandwiches, there''s something to delight every palate. Let your creativity soar as you explore new flavor combinations and techniques, making each dessert a masterpiece to be enjoyed and shared with loved ones. Whether you''re hosting a special celebration or simply treating yourself to a sweet indulgence, this cookbook is sure to become a treasured companion in your culinary repertoire.

"Embark on a culinary journey through the vibrant tapestry of Mexican cuisine with the ''Mexican Magic Cookbook.'' Bursting with flavor and tradition, this cookbook is a treasure trove of authentic recipes that capture the essence of Mexico''s rich culinary heritage. From the zesty tang of street tacos to the comforting warmth of spicy enchiladas, each recipe is a celebration of the country''s diverse culinary landscape, showcasing the bold flavors and colorful ingredients that define Mexican cooking." "Whether you''re a seasoned chef or a kitchen novice, the ''Mexican Magic Cookbook'' offers something for everyone, with easy-to-follow instructions and helpful tips to ensure success in every dish. Discover the secrets behind mouthwatering salsas, velvety mole sauces, and indulgent desserts that will transport your taste buds to sun-kissed Mexican haciendas. With stunning photography and fascinating insights into Mexico''s culinary traditions, this cookbook is not just a collection of recipes but a gateway to a world of flavor, culture, and culinary magic."

Delight in the vibrant flavors of Venezuela with this authentic cookbook that brings the richness of Venezuelan cuisine to your kitchen. From savory arepas to succulent hallacas, indulge in a diverse array of recipes that showcase the country''s culinary heritage. Explore the fusion of indigenous, African, and European influences that shape Venezuelan dishes, as you embark on a gastronomic journey through its vibrant streets and bustling markets. With step-by-step instructions and helpful tips, this cookbook makes it easy for both novice and seasoned chefs to recreate beloved Venezuelan classics at home. Whether you''re craving a comforting bowl of sopa de pollo or looking to impress guests with crispy cachapas, this cookbook has something for every palate and occasion. Experience the warmth and hospitality of Venezuela through its irresistible flavors, and let this cookbook be your guide to creating memorable meals that celebrate the spirit of Venezuelan cuisine.

Transport yourself to a world of delectable delights with our "50 Desserts from Around the World Recipes for Home" cookbook, a culinary journey that spans continents and cultures. Indulge your sweet tooth with a tantalizing array of recipes handpicked from diverse culinary traditions, each offering a unique twist on beloved classics and hidden gems waiting to be discovered. From the creamy richness of Italian tiramisu to the delicate sweetness of Japanese mochi, embark on a global adventure without leaving your kitchen. With easy-to-follow instructions that captures the essence of each dessert, this cookbook is a must-have for both seasoned bakers and adventurous novices alike. Explore the intricate flavors of French pastries, savor the tropical essence of Caribbean treats, and delve into the spicy allure of South Asian sweets. Whether you''re craving comforting familiarity or craving something entirely new, "50 Desserts from Around the World Recipes for Home" promises to satisfy your sweet cravings while broadening your culinary horizons.

Introducing "50 Low-Sodium Snack Idea Recipes for Home" - a culinary treasure trove crafted for those seeking healthy yet delectable snacking alternatives. Dive into a world where flavor reigns supreme without compromising on your health goals. This cookbook is meticulously curated to inspire creativity in the kitchen, offering a diverse array of snack options that tantalize the taste buds while adhering to low-sodium dietary requirements. Within its pages, you''ll discover an enticing array of recipes designed to excite both novice and seasoned chefs alike. From crispy kale chips seasoned with zesty spices to creamy avocado hummus paired with crisp veggie sticks, each recipe is thoughtfully crafted to maximize flavor while minimizing sodium content. Whether you''re hosting a soirée or simply craving a guilt-free indulgence, "50 Low-Sodium Snack Idea Recipes for Home" is your go-to guide for nourishing snacks that never compromise on taste.

"50 Budget Friendly College Student Recipes for Home" is the ultimate culinary companion for students navigating the tumultuous waters of higher education on a tight budget. Crafted with the collegiate lifestyle in mind, this cookbook offers a treasure trove of delicious, nutritious, and wallet-friendly recipes designed to fuel busy minds and bodies without breaking the bank. From quick and easy microwave meals to simple one-pot wonders, this book provides a diverse array of dishes that are both satisfying and economical, ensuring that students can eat well without sacrificing taste or convenience. With practical tips on meal planning, grocery shopping on a budget, and maximizing ingredients, "50 Budget Friendly College Student Recipes for Home" empowers students to take control of their dietary choices and cultivate healthy eating habits that will serve them well beyond their college years. Whether you''re a culinary novice or a seasoned home cook, this cookbook offers something for everyone, proving that eating well in college doesn''t have to be expensive or time-consuming. Dive into these mouthwatering recipes and discover how easy and enjoyable it can be to nourish both body and mind on a student-friendly budget.

Transport yourself to the idyllic shores of Hawaii with "50 Hawaiian Vacation Recipes for Home." Within its pages, you''ll discover a culinary journey through the vibrant flavors and irresistible aromas of the Aloha State. From traditional island delicacies to modern interpretations of Hawaiian cuisine, this cookbook captures the essence of paradise in every recipe. Indulge in the tantalizing array of dishes that showcase the bounty of Hawaii''s land and sea. From succulent seafood caught fresh from the Pacific Ocean to tropical fruits bursting with sweetness, each recipe celebrates the diverse ingredients that define Hawaiian cooking. Whether you''re craving the smoky richness of kalua pig cooked in an underground imu, the refreshing tang of poke bowls, or the creamy decadence of haupia pie, "50 Hawaiian Vacation Recipes for Home" offers a taste of paradise that will transport you to sun-kissed beaches and swaying palm trees with every bite.

"50 Russian Tea Party Recipes for Home" offers a delightful exploration of the rich culinary heritage of Russia, providing an enticing array of recipes that reflect the country''s diverse cultural influences and flavors. From traditional zakuski (appetizers) to hearty soups, flavorful main dishes, and indulgent desserts, this cookbook presents a comprehensive collection of dishes perfect for hosting a memorable Russian-themed tea party. With detailed instructions, readers are guided through each recipe with ease, whether they are novice cooks or seasoned culinary enthusiasts seeking to expand their repertoire. Beyond its culinary offerings, "50 Russian Tea Party Recipes for Home" also serves as a cultural journey, offering insights into the customs and traditions surrounding Russian tea ceremonies. Delve into the significance of samovars, the art of brewing Russian tea, and the etiquette of sharing zakuski with friends and family. Whether planning a festive gathering or simply craving a taste of Russia''s culinary delights, this cookbook invites readers to savor the warmth and hospitality of Russian tea culture from the comfort of their own home.

Dive into a world of comforting classics with ''50 Pot Pie Recipes for Home''. This culinary compendium offers a delightful array of savory pies that are as satisfying to make as they are to eat. From traditional chicken pot pies bursting with tender vegetables and rich gravy to inventive vegetarian options showcasing seasonal produce, this cookbook caters to every palate and occasion. With step-by-step instructions and helpful tips, even novice chefs can master the art of creating golden-brown crusts and flavorful fillings that will leave everyone at the table clamoring for seconds. Beyond the traditional favorites, ''50 Pot Pie Recipes for Home'' also explores global variations, introducing readers to exotic flavors and innovative twists on this timeless dish. Explore the fragrant spices of Indian samosa pies or savor the rich flavors of a Mediterranean-inspired seafood pot pie. Whether you''re seeking a hearty weeknight dinner or an impressive dish for entertaining guests, this cookbook offers endless inspiration to elevate your pot pie game. With its enticing recipes and mouthwatering photography, ''50 Pot Pie Recipes for Home'' is sure to become a beloved staple in any home cook''s collection.

Dive into the tantalizing world of homemade fermented hot sauces with this comprehensive cookbook! Perfect for both beginners and seasoned fermenters, this guide offers a flavorful journey through the art of crafting fiery condiments from scratch. Learn how to harness the power of fermentation to elevate the heat and complexity of your favorite peppers, whether it''s jalapeños, habaneros, or even ghost peppers. With step-by-step instructions and expert tips, you''ll master the fermentation process, unlocking a universe of rich flavors and probiotic benefits. From traditional recipes inspired by global culinary traditions to inventive creations that push the boundaries of spice, this cookbook provides a diverse array of hot sauce options to suit every palate. Discover how to customize heat levels, balance acidity, and enhance flavors with a variety of fruits, herbs, and spices. Whether you''re looking to add a kick to your meals or seeking a new hobby in fermentation, this cookbook is your ultimate guide to creating homemade fermented hot sauces that will impress friends and family alike.

Indulge in the rich tapestry of Southern cuisine with our captivating 50 Soul Food Recipes for Home Cookbook. Bursting with tradition, flavor, and love, this collection of recipes celebrates the deep-rooted culinary heritage of the American South. From crispy fried chicken to creamy macaroni and cheese, each dish embodies the essence of soul food, inviting you to savor every bite and embrace the warmth of Southern hospitality. Featuring timeless classics and innovative twists on beloved favorites, our cookbook is a culinary journey through generations of family recipes and regional specialties. Whether you''re craving comforting collard greens, tender BBQ ribs, or decadent sweet potato pie, our cookbook offers step-by-step instructions and helpful tips to recreate authentic soul food dishes in your own kitchen. With each recipe crafted with care and passed down with pride, our Soul Food Cookbook is more than just a collection of recipes; it''s a celebration of heritage, community, and the joy of sharing meals with those we cherish.

"50 Small Bites and Finger Foods Recipes for Home" is an innovative cookbook designed to elevate your culinary repertoire with bite-sized delights perfect for any occasion. From elegant cocktail parties to casual gatherings, this collection offers a diverse array of recipes that will tantalize the taste buds of your guests. Whether you''re craving savory starters, delightful canapés, or sweet treats, this cookbook has something to suit every palate. With step-by-step instructions and vibrant imagery, "50 Small Bites and Finger Foods Recipes for Home" makes it easy to create impressive appetizers that will leave a lasting impression. Explore an array of global flavors, from Mediterranean-inspired tapas to Asian-infused skewers, and unlock the secrets to mastering the art of small-bite perfection. Whether you''re a seasoned chef or a novice cook, this cookbook provides the inspiration and guidance you need to whip up bite-sized delights that are sure to steal the show at your next gathering.

50 Brunch Bonanza Recipes for Home invites you on a culinary journey filled with delectable recipes that elevate your brunch experience to new heights. This cookbook is a celebration of the art of combining breakfast and lunch, offering a diverse array of 50 mouthwatering recipes that cater to every palate. From classic favorites like Eggs Benedict and Pancake Stacks with Maple Syrup to innovative creations such as Breakfast Tostadas with Avocado and Fried Eggs and Sourdough Breakfast Strata with Ham and Gruyere, this collection ensures that your brunch table is always filled with delicious surprises. Each recipe in the 50 Brunch Bonanza Recipes for Home is thoughtfully crafted to showcase the harmonious blend of flavors and textures that define the perfect brunch. Whether you''re hosting a weekend gathering with friends or simply treating yourself to a leisurely morning meal, these recipes provide a delightful fusion of sweet and savory, ensuring that every bite is a moment to savor. With clear instructions and tantalizing visuals, this cookbook not only inspires seasoned home chefs but also welcomes beginners to explore the joy of creating a memorable brunch spread. Get ready to transform your mornings into a brunch bonanza of culinary delights with this diverse and delectable cookbook.

ufeffufeffEmbark on a tantalizing culinary adventure with our Korean BBQ cookbook, a treasure trove of recipes that captures the essence of Korea''s beloved barbecue culture. Dive into the world of bold flavors and expert grilling techniques, as our cookbook guides you through creating an authentic Korean BBQ experience in your own kitchen. From marinated meats like bulgogi and galbi to innovative twists on classic dishes, each recipe is carefully crafted to bring the vibrant and savory taste of Korean BBQ to your table. With clear instructions, and ingredient lists, this cookbook is your go-to companion for mastering the art of Korean barbecue, whether you''re a seasoned chef or a novice enthusiast. Beyond the delicious meats, our cookbook delves into the art of banchan, showcasing an array of flavorful side dishes that complement and enhance the barbecue experience. Learn to prepare traditional accompaniments like kimchi and pickled vegetables, as well as contemporary twists on Korean classics. Elevate your dining experience by exploring the rich world of Korean BBQ, where every page of our cookbook is an invitation to savor the bold and dynamic flavors that define this iconic cuisine.

Embark on a wholesome culinary journey with our 50 Whole Grain Bread Recipes for Home, a delightful compilation that celebrates the rich flavors and nutritional benefits of whole grains. This meticulously curated collection of recipes caters to both novice bakers and seasoned bread enthusiasts, offering a diverse array of whole grain bread options that go beyond the ordinary. From hearty multigrain loaves to seedy spelt creations, each recipe is thoughtfully crafted to bring out the unique textures and tastes of whole grains, ensuring a satisfying and nutritious experience for every palate. Whether you''re seeking a comforting slice for breakfast, a sandwich-worthy loaf for lunch, or a rustic accompaniment to dinner, our 50 Whole Grain Bread Recipes for Home provides an abundance of choices to elevate your baking repertoire. Explore the art of bread-making with easy-to-follow instructions, helpful tips, and creative variations that allow you to tailor each recipe to your taste preferences. With a focus on wholesome ingredients and the health benefits of whole grains, this cookbook is a must-have for those who appreciate the goodness of real, unprocessed grains in their daily bread, promoting a balanced and flavorful approach to home baking.

Introducing "50 Salty Recipes for Home" - a culinary journey that explores the diverse and delectable world of salty recipes. This cookbook is a celebration of flavors inspired by the ocean, with a collection of mouthwatering dishes that showcase the irresistible taste of salt in its various forms. Dive into a treasure trove of recipes that highlight the art of balancing saltiness to enhance the natural flavors of ingredients. From savory appetizers to hearty mains and delightful desserts, "50 Salty Recipes for Home" offers a versatile array of dishes that cater to every palate. Discover the secrets of seasoning with sea salts, infused salts, and gourmet salts from around the globe. Whether you''re a seasoned chef or a home cook eager to elevate your culinary skills, this cookbook provides step-by-step instructions, tips, and tricks to master the art of seasoning for a perfect balance in every bite. Immerse yourself in the world of sea-inspired cuisine, where fresh seafood, seaweed, and marine influences take center stage. Explore the fusion of flavors as you embark on a culinary adventure that captures the essence of coastal living. "50 Salty Recipes for Home" is not just a cookbook; it''s a guide to transforming ordinary meals into extraordinary dining experiences. Get ready to embark on a flavorful journey that will leave your taste buds tingling with the delightful sensation of salt. Let the salty symphony begin!

Introducing the "55 Ice Cream Recipes for Home" cookbook - your passport to a world of frozen delights! This delightful collection is a celebration of all things ice cream, featuring a wide array of tempting recipes that will satisfy every sweet tooth. Dive into the world of homemade ice cream with "55 Ice Cream Recipes for Home," where you''ll discover a tantalizing assortment of flavors, from classic vanilla and rich chocolate to exotic combinations like blackberry basil, s''mores, and coconut lime mojito sorbet. Each recipe is crafted with care, providing step-by-step instructions and helpful tips to ensure your frozen creations are a scoop above the rest. Embark on a journey through the seasons with refreshing sorbets for summer, comforting spiced ice creams for fall, and festive peppermint treats for the winter holidays. Whether you''re a novice or an experienced ice cream aficionado, "55 Ice Cream Recipes for Home" caters to all levels of expertise, making it easy and enjoyable to create your frozen masterpieces right at home. Indulge your senses and treat yourself to the ultimate ice cream adventure with "55 Ice Cream Recipes for Home." It''s a scoop of happiness in every recipe, perfect for creating unforgettable moments with family and friends. Get ready to churn, swirl, and savor the magic of homemade ice cream like never before!

Dive into the world of comforting and convenient meals with "Savor the Simplicity: A Casserole Cookbook." This culinary treasure trove brings together a collection of mouthwatering casserole recipes that are not only delicious but also easy to prepare. Whether you''re a seasoned home cook or a kitchen novice, this cookbook is your go-to guide for creating wholesome and satisfying dishes with minimal effort. Inside, you''ll discover a diverse array of casserole recipes that cater to different tastes and dietary preferences. From classic comfort foods that evoke nostalgia to innovative and modern twists on traditional favorites, each recipe is thoughtfully crafted to elevate the art of casserole cooking. Explore the pages and find inspiration for breakfast casseroles perfect for lazy weekends, hearty dinner options to please the whole family, and even creative desserts that will sweeten your palate. What sets "Savor the Simplicity" apart is its emphasis on using fresh, wholesome ingredients to create flavorful and nutritious casseroles. The cookbook provides helpful tips, cooking techniques, and suggested variations to empower you to customize each recipe to suit your preferences. With step-by-step instructions and vibrant, appetizing photos, even novice cooks can confidently whip up impressive casseroles that are sure to become family favorites. Say goodbye to mealtime stress and embrace the joy of easy, one-dish wonders with "Savor the Simplicity: A Casserole Cookbook." Whether you''re looking to streamline your weeknight dinners or impress guests at your next gathering, this cookbook is your gateway to a world of delicious and fuss-free cooking. Get ready to savor the simplicity of casseroles and make every meal a memorable experience!

Embark on a journey into the world of craft beer with "40 Beer Recipes for Home." This unique and flavorful collection brings the art of brewing and the joy of cooking together, offering an enticing array of recipes that celebrate the rich diversity of beer styles. From classic ales to innovative IPAs and decadent stouts, "40 Beer Recipes for Home" introduces you to 40 mouthwatering recipes that elevate your culinary experience with the bold and distinct flavors of craft beer. Each recipe is thoughtfully crafted to pair perfectly with specific beer styles, enhancing both the food and drink. Discover the secrets of incorporating beer into your kitchen with expertly curated recipes such as the hearty "Pumpkin Ale," the refreshing "Baltic Porter," or the indulgent "Coconut Cream Ale." Whether you''re a seasoned homebrewer, a beer enthusiast, or a novice in the kitchen, this cookbook provides step-by-step instructions, expert tips, and beer pairing suggestions that will inspire and delight. "Crafted Brews" is not just a cookbook; it''s a celebration of the passion and creativity that go into both brewing and cooking. Whether you''re planning a beer-themed dinner party or simply seeking to elevate your everyday meals, this cookbook is your go-to guide for flavorful and unforgettable creations. Indulge your taste buds, unleash your inner chef, and raise a glass to the art of craft brewing with "40 Beer Recipes for Home."

Embark on a culinary odyssey through the heart of the American Southwest with our cookbook, "55 Southwestern States Recipes for Home." Immerse yourself in the rich tapestry of flavors that define the region, from the smoky aroma of Texas barbecue to the vibrant heat of New Mexican chiles. This collection celebrates the fusion of Native American, Mexican, and cowboy culinary traditions, bringing you a diverse array of recipes inspired by the sunlit landscapes of Arizona, New Mexico, Texas, Utah, Nevada, and Colorado. Explore the bounty of the Southwest with each turn of the page, where regional ingredients take center stage, creating dishes that tell the story of this captivating and diverse culinary landscape.

Embark on a journey of culinary convenience and flavor with "100 Slow Cooking Recipes for Home," your go-to slow cooker cookbook for delicious and stress-free meals. This cookbook is a treasure trove of mouthwatering recipes designed to make your busy life easier without compromising on taste. Discover the art of slow cooking as you delve into a collection of over 100 diverse recipes, ranging from hearty stews and savory soups to succulent roasts and delectable desserts. Whether you''re a seasoned home chef or a kitchen novice, "100 Slow Cooking Recipes for Home" provides step-by-step instructions and practical tips to guide you through the slow cooking process.

"87 New England Recipes for Home" is a culinary journey that captures the rich and diverse flavors of the northeastern region of the United States. With a focus on traditional New England cuisine, this cookbook celebrates the unique culinary heritage of Connecticut, Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont. Inside its pages, you''ll discover a treasure trove of recipes inspired by the region''s abundant seafood, farm-fresh produce, and historic culinary traditions. From hearty chowders and succulent lobster dishes to classic clam bakes and maple-infused desserts, "87 New England Recipes for Home" offers a delicious array of dishes that showcase the essence of this picturesque and flavorful part of the country. The cookbook also delves into the cultural and historical aspects of New England''s culinary landscape, providing anecdotes, stories, and insights that add depth to the recipes. Whether you''re a seasoned home cook or a culinary adventurer eager to explore the tastes of New England, this cookbook serves as a comprehensive guide to creating authentic and mouthwatering dishes that pay homage to the region''s culinary roots. With easy-to-follow instructions, "87 New England Recipes for Home" invites you to savor the timeless flavors of this charming corner of the United States in your own kitchen.

Embark on a culinary journey through the rolling hills and cozy kitchens of Ireland with n 80 Irish Recipes for Home cookbook. This beautifully crafted cookbook, filled with authentic recipes passed down through generations, invites you to savor the rich tapestry of Irish cuisine. Discover the warmth of traditional Irish Stew, where tender lamb or beef mingles with hearty potatoes and fragrant herbs in a savory broth. Indulge in the comforting embrace of Colcannon, a creamy blend of mashed potatoes and vibrant kale, drizzled with melted butter. Boxty, the rustic potato pancake, adds a delightful crunch to your table, while the unmistakable aroma of freshly baked Irish Soda Bread fills your kitchen. Every page of this book tells a story - stories of gatherings around the hearth, of laughter and shared meals that define Irish hospitality. Whether you''re an experienced chef or a home cook seeking authentic flavors, this cookbook provides easy-to-follow recipes that bring the spirit of Ireland to your dining table. Immerse yourself in the culinary traditions that have made Irish food beloved worldwide. From the first page to the last, let this cookbook be your passport to the flavors of the Emerald Isle.